FOOD Menu

Black Pepper & Garlic Chips

Smoked Beef Fat, Achar, Capers & Pappadum

Turmeric, Lemongrass, Pork Belly, Pineapple & Satay Peanut Sauce

Fried Oriental Salt & Pepper from the Wok

Croquette packed with Crab Meat served with Chilli Crab Sauce

Chef's picked cheese platter with condiments

Selection of cold cuts & condiments

Traditional/ Smoked Crème Caviar/ Prawn & Kombu Cocktail

Turmeric, Galangal & Goma Slaw

Pair of Fine Oysters, Aloe Vera, Tobiko, Apple & Lime Foam

Choice of Beef Rendang, Chicken Rendang or Chilli Crab

Choice of Prawn Paste or Charcoal Otah

Ginger Flower, Nam Tok, Toasted Nuts & Mixed Salad

Quinoa, Cucumber, King Oyster Mushroom, Pomegranate, Kale, Shio Kombu & Tzatziki

Cajun Chicken, Romaine Lettuce, Caesar Dressing, Crispy Bacon Bits, Croutons, Parmesan & Onsen Tamago

Citrus & Spice Cured Salmon, Guava, Aloe Vera, Passionfruit, Ohba leaves & Nam Prik Teloy

Shiitake Broth & truffle Foam served with Sourdough

Prawns, Clams, Seabass & Seaweed

Pork & Prawn Ball, Bamboo Shoots & Crab Broth

Brioche Bun, Beef Pattie, Butterhead Lettuce, Tomatoes, Cheddar Cheese & Caramelised Onions

Chinese Buns, Braised Wagyu Brisket, Dijon Mustard, Gherkins, Caramelised Onions & Red Wine Jus

Baba's Chicken Rendang, Spiced Bechamel & Mozzarella

Marinated spare ribs with housemade Kopi 'C' sauce, Rojak Slaw, You Tiao Crisps & Sesame

Seabass, Buah Keluak Marinade, Ebi Tobiko Mayo & Straight Cut Fries

Marinated spare ribs with housemade Kopi 'C' sauce, Rojak Slaw, You Tiao Crisps & Sesame

Assam Emulsion, Tau Pok Crisps & Bonito

Marinated spareribs with housemade Kopi 'C' sauce, Rojak Slaw, You Tiao Crisps & Sesame

Wok Fried Flat Rice Noodles, Chinese Sausage, Fish Cake, Beansprout, Ku Chye & Cockles

Fried Nyonya Boneless Chicken Thigh, Achar & Fried Egg

Pork Belly Char Siew, Hong Kong Chye Sim, Shallot oil, XO Crab Sauce & Fried Egg

Braised Beef Short Ribs, Toasted Coconut, Kaffir Lime, Achar & Prawn Crackers

Braised Chicken Maryland, Kaffir Lime, Achar & Prawn Crackers

Tagliatelle, Red Swimmer Crab Lumps, Singapore Chilli Crab Sauce & Onsen Tamago

Tagliatelle, Asparagus, Prawns, Clams, Shio Kombu & Prawn Emulsion

Panda Crepe, Durian Mousse, Burnt Custard & Gula Melaka

Red Bean Mousse, Pandan Jelly, Gula Melaka, Popcorn & Coconut Cream

Pandan Sponge Cake, Gula Melaka, Coconut Cream & Coconut Flakes

Rotation of local inspired cake/ western cake